CAREERS

Production Executive (1 positions)

Degree/Diploma in Food Science, Technology or Engineering.
Those with qualifications in other disciplines but with proven relevant experience in food manufacturing will also be considered.
Minimum 2 years supervisory experience in food manufacturing.
Well-versed in ISO 9001 and HACCP systems.
Strong interpersonal, communication, leadership and analytical skills.

Marketing Executive (2 positions)

Degree in Public Relations / Marketing or its equivalent.
Minimum 2 years related experience.
Good written and communication skills in English and Bahasa Malaysia.
Possess own transport.